Full Menu

I take great pride in the fact that I use the freshest ingredients and each dish is prepared to order.  Just let me know if you would like to make any substitutions. Please note that some substitutions may incur an additional cost.

 = Customer favorites

 Appetizers

Appetizers

#1 Vietnamese Egg Rolls
#1
 1. CHA GIO RAU SONG (3 egg rolls) *   7.45
Vietnamese pork egg roll, served with lettuce, cucumber, bean sprout, mint, cilantro and homemade sauce.
*Also available in vegetarian   7.45

2. CUA RANG MUOI (Dungeness-Crab)   Market Price
Sautéed in a buttery and spicy sauce, served with our lemon pepper sauce upon request.

3. THIT NUONG RAU SONG BANH TRANG (also served w/meat substitute or beef)   10.95
Marinated sliced pork with lemongrass and sesame oil grilled to perfection, served with soft rice paper,
lettuce, mints, cucumber, bean sprouts and homemade sauce.

4. BO NUONG LA NHO   12.95
Beef marinated in five different spices, wrapped in grape leaves, and grilled to perfection, served with
lettuce, bean sprouts, cucumber, mint, cilantro, soft rice noodles and topped with peanuts.

5. GOI CUON (2 Spring Rolls)   4.95
Fresh cooked shrimp and pork with lettuce and rice noodles rolled in rice paper, served with black peanut
sauce or homemade sauce.

 6. CUA LOT   16.95
Our “House Specialty” definitely the one you shouldn’t miss. Marinated soft shell crab, deep fried in a light
batter, served on a bed of lettuce, and topped with cilantro.

7. BO TOM NHUNG DAM   15.95
Vietnamese fondue – A combination of beef and shrimp. It’s fun to cook it yourself in our special lemongrass
broth.

 TU QUY   19.95
Vietnamese egg roll, marinated sliced beef wrapped in grape leaves, marinated beef wrapped with shrimp,
all grilled to perfection, served with lettuce, cilantro, mint, bean sprouts, cucumber, rice noodles and topped
with peanuts.

Soups (Pho)

Seafood Pho
Seafood

(Lunch portion from opening to 4:00 pm, Dinner portion from 4:00 pm to closing)

 8. HU TIEU MY THO TOM CUA THIT   Lunch 7.95 / Dinner 9.95
“Experience a dry soup specialty.” Clear noodles with shrimp, crab meat, BBQ pork, seasoned ground pork
and topped with peanuts.

9. HU TIEU MI TOM CUA   7.95 / 9.95
Rice noodles and egg noodles topped with shrimp, crab meat, BBQ pork and seasoned ground pork.

10. MI TOM CUA   7.95 / 9.95
Egg noodles topped with shrimp, crab meat, BBQ pork and seasoned ground pork.

11. HU TIEU   7.95 / 9.95
Rice noodles topped with shrimp, crab meat, BBQ pork and seasoned ground pork.

12. BUN BO HUE *   7.95 / 9.95
Enjoy a distinctive taste from the Royal Capital “HUE”. Hot and spicy beef on rice noodles in a special broth.

13. PHO TAI *    7.95 / 9.95
Sliced beef tenderloin on rice noodles topped with cilantro and onion, served with chili sauce, black bean
sauce and bean sprouts on the side. May also select chicken, meatball, or seafood.

*Our soups can be made to order with the exceptions of items 12 and 13

Salads

#28 Chicken Salad
#28

27. GOI DU DU   8.95
Shredded green papaya with shrimp, pork, mint leaves and peanuts, served with homemade fish sauce.

 28. GOI GA HOAC VIT *   9.95
Chicken with shredded cabbage and peanuts in our special sauce with mint added for that tangy flavor.
*FOR DUCK   10.95
Duck (instead of chicken) with shredded cabbage and peanuts in our special sauce with mint added for that
tangy flavor.

 29. GOI BO   13.95
Sliced tender beef lightly grilled, tossed with tomatoes, cucumber, onion, mint, chili pepper and a touch of
lemon, served on a bed of lettuce.

Lunch / Dinner Suggestions

Combo Bun Bowl
# 14/15
(Lunch portion from opening to 4:00 pm, Dinner portion from 4:00 pm to closing)

 14. BUN CHA GIO *   Lunch 7.95 / Dinner 8.95
Homemade Vietnamese egg roll served on rice noodles with fresh bean sprouts, lettuce and peanuts (mint,
cilantro and cucumber on request).

 15. BUN THIT NUONG *   7.95 / 9.95
Marinated pork with lemongrass, grilled to perfection, served on rice noodles with fresh bean sprouts, lettuce
and peanuts (mint, cilantro and cucumber on request).
  *Combinations 14 & 15 (may also be served vegetarian style or with beef) 8.95 / 10.95

16. COM THIT NUONG   7.95 / 9.95
Marinated sliced pork, Vietnamese style, served with steamed rice, garnished with lettuce, tomatoes,
cucumber and peanuts.

 17. COM SOUN   8.95 / 11.95
Marinated pork chop grilled to perfection, served with steamed rice, garnished with lettuce, tomatoes, and
cucumber.

18. COM GA NUONG XA OT   8.95 / 12.95
Marinated chicken with lemongrass and hot chili served over rice or rice noodles.

19. COM GA NGU VI   8.95 /12.95
Marinated chicken in five different spices served over rice or rice noodles.

Add an egg roll to any meal   2.95

Kim Ba Specialties


20. MI XAO DON   12.95
Crispy fried egg noodles topped with combination vegetables, pork and shrimp or chicken and shrimp.

21. MI XAO MEM  12.95
Soft egg noodles stir fried with combination vegetables, pork and shrimp or chicken and shrimp.

22. CA CHIEN XA OT   14.95
Marinated fresh butter fish with lemongrass pan fried to a golden brown.

23. CA TRE CHIEN   13.95
Deep fried catfish, topped with spicy ginger sauce.

 24. DO BIEN THAP CAM   15.95
Seafood combination with broccoli, snow peas stir fried with scallops, shrimp and crab legs in our special
sauce.

 25. SCALLOPS CA OT   13.95
Sautéed fresh sea scallops with a touch of lemon in our special spicy buttery sauce.

26. VI XAO XA OT   12.95
Hot and spicy duck sautéed with lemongrass and chili pepper.

GREEN LIP MUSSELS   11.95
Sautéed with lemongrass in a spicy coconut curry sauce.

 GREEN LIP MUSSELS    11.95
Sautéed with lemongrass in a spicy coconut curry sauce, served with lemon garlic sauce.

BO QUAN TOM   14.95
Shrimp wrapped with marinated beef and onion then grilled to perfection, served with lettuce, bean sprouts,
cucumber, mints, cilantro, soft rice noodles, and topped with peanuts.

Chicken

#30 Lemongrass Chicken
#30

30. GA NUONG XA OT   12.95
Marinated chicken with lemongrass and hot chili, then grilled to perfection and served with your choice of
rice or rice noodles.

 31. GA NGU VI HUONG   12.95
Chicken marinated in five different spices, then grilled to perfection and served with your choice of rice or
rice noodles.

32. GA XAOTUONG HOT   12.95
Sliced chicken sautéed in a hot and spicy bean sauce.

33. GA HOT DIEU   12.95
Chicken sautéed with cashews in special sauce.

34. GA XAO DAU HOA LAN   13.95
Chicken stir fried with snow peas and onion.

 35. GA XAO THAP CAM   13.95
Chicken stir fried with combination vegetables.

GA XAO GUNG   12.95
Sliced chicken sautéed in a shredded ginger sauce.

GA XAO BONG CAI   12.95
Chicken stir fried with broccoli and onions.

18. COM GA NUONG XA OT   12.95
Marinated chicken with lemongrass and hot chili, served over rice or over rice noodles.

19. COM GA NGU VI   12.95
Marinated chicken in five different spices, served over bed of rice or over rice noodles.

26. VIT XAO XA OT   12.95
Hot and spicy duck sautéed with lemongrass and chili pepper.

Beef

36. BO XAO XA OT   13.95
Sautéed beef with lemongrass and hot chili pepper.

37. BO XAO GUNG   13.95
Sliced beef sautéed in a shredded ginger sauce.

38. BO XAO DAM   14.95
Strips of tender beef in wine vinaigrette sauce, served on a bed of lettuce, tomatoes and onion.

39. BO XAO DAU HOA LAN   13.95
Stir fried beef with snow peas and onions.

40. BO XAO THAO CAM   14.95
Stir fried beef with combination vegetables.

BO XAO BONG CAI XANH   13.95
Beef stir fried with broccoli and onions.


Pork

#17 Marinated Pork Chop
#17

 41. THIT HEO KHO TIEU   10.95
Spicy pork cooked in traditional sauce (Black pepper spicy).

 42. THIT HEO XA OT   10.95
Sautéed sliced pork with lemongrass and chili pepper.

43. THIT HEO XAO HOT DIEU    11.95
Sliced pork stir fried with cashews in special sauce.

44. THIT HEO XAO DAU HOA LAN    11.95
Sliced pork stir fried with snow peas and onions.

45. THIT HEO XAO THAP CAM   12.95
Sliced pork stir fried with combination vegetables.

THIT HEO XAO BONG CAI XANH   11.95
Sliced pork stir fried with broccoli and onions.

 15. BUN THIT NUONG   9.95
Marinated pork with lemongrass, grilled to perfection, served on rice noodles with fresh bean sprouts, lettuce and peanuts (mint, cilantro and cucumber on request)
Also served as a combination with egg rolls for 10.25.

16. COM THIT NUONG   11.95
Marinated sliced pork, Vietnamese style, served with steamed rice, garnished with lettuce, tomatoes, cucumber and peanuts.
(also served as vegetarian or beef style)

 17. COM SUON   11.95
Marinated pork chop grilled to perfection, served with steamed rice, garnished with lettuce, tomatoes and cucumbers.

Seafood

#23 Fried Catfish
#23

46. TOM XAO XA OT   13.95
Sautéed shrimp with lemongrass and chili pepper.

47. TOM XAO HOT DIEU   13.95
Shrimp and cashews in special sauce.

48. TOM XAO DAU HOA LAN   13.95
Stir fried shrimp with snow peas and onions.

49. TOM XAO THAP CAM   14.95
Shrimp stir fried with combination vegetables.

 50. TOM RAM MAN   13.95
Spicy shrimp sautéed in special sauce (Black pepper sauce).

TOM XAO BONG CAI XANH   13.95
Shrimp stir fried with broccoli and onions.

20. MI XAO DON   12.95
Crispy fried egg noodles topped with a combination of vegetables, pork & shrimp or chicken & shrimp.

21. MI XAO MEM   12.95
Soft egg noodles stir fried with combination of vegetables, pork & shrimp or chicken & shrimp.

22. CA CHIEN XA OT   14.95
Marinated fresh butter fish with lemongrass pan fried to a golden brown.

23. CA TRE CHIEN   13.95
Deep fried catfish, topped with spicy ginger sauce.

 24. DO BIEN THAP CAM   15.95
Seafood combination with broccoli, snow peas stir fried with scallops, shrimps and crab legs in our special sauce.

 25. SCALLOPS XA OT   13.95
Sautéed fresh sea scallops with a touch of lemon in our special spicy buttery sauce.

GREEN LIP MUSSELS   11.95
Sautéed with lemongrass in a spicy coconut curry sauce.

GREEN LIP MUSSELS   11.95
Sautéed in lemon garlic sauce.

BO QUAN TOM   14.95
Shrimp wrapped with marinated beef & onion then grilled to perfection. Served with lettuce, bean sprouts, cucumber, mints, cilantro, soft rice noodles, and topped with peanuts.

Vegetarian

Vegetarian Pho
Pho

CHA GIO CHAY (3 egg rolls)   7.45
Vegetarian egg rolls, served with lettuce, bean sprouts, cucumber, cilantro, mint and homemade sauce.

HU TIEU MU CHAY (Soup)   8.95
Rice noodles and egg noodles topped with combination vegetables.

51. MI XAO DON CHAY   12.95
Crispy fried noodles topped with combination vegetables and tofu.

52. MI XAO MEM CHAY   12.95
Soft egg noodles stir fried with combination vegetables and tofu.

53. DUA HU SOT CA   11.95
Tofu cooked in hot and spicy fresh tomato sauce.

54. DAU HU XAO THAP CAM   12.95
Tofu stir fried with combination vegetables.

55. DAU HU XAO DAU HOA LAN  11.95
Tofu stir fried with snow peas and onions.

 56. DAU HU XAO TUONG HOT   11.95
Sautéed tofu in hot and spicy coconut and whole bean sauce.

 57. CA TIM XAO TUONG HOT   12.95
Eggplant sautéed in hot and spicy coconut and whole bean sauce.

58. COM CHIEN CHAY   7.95
Vegetarian fried rice with or without egg.

59. DAU HU XA OT   11.95
Tofu sautéed with lemongrass and chili pepper.

60. RAU THAP CAM   9.95
Combination vegetables stir fried with special sauce.

61. DAU HU XAO BONG CAI XANH   11.95
Tofu stir fried with broccoli and onions.

Fried Rice

Shrimp Fried Rice
Shrimp

PORK FRIED RICE   7.95

BEEF FRIED RICE   8.95

CHICKEN FRIED RICE   8.95

SHRIMP FRIED RICE   9.95

COMBINATION FRIED RICE   11.95

Beverages

Vietnamese Coffee
Coffee

 CA PHE SUA DA HOAC NONG - Vietnamese coffee with sweetened milk, hot or over ice   3.95

CA PHE DEN DE HOAC NONG - Vietnamese coffee, hot or over ice   3.95

CHANH TUOI – Fresh lemonade   2.95

TRADA-TRA NONG – Iced or hot tea   2.45

SODA   2.45
Coke, Diet Coke, Sprite, Raspberry Tea, Fuse Unsweet Tea & Root Beer

JUICE – Apple or Grape   2.95

MANGO JUICE   3.45

COCONUT JUICE   3.45

BEER - Tsing Tao, Sapporo, Saigon, and domestic

WINE - Merlot, Cabernet Sauvignon, White Zinfandel, and Chardonnay

SAKE & PLUM WINE

Desserts

Vietnamese Coconut Pudding
Pudding

FLAN   4.45

SORBET – Single flavor   1.95
Your choice of Peach, Strawberry, Raspberry, or Mango.

SORBET – 3 flavor combo   3.45
Your choice of Peach, Strawberry, Raspberry, or Mango.

 VIETNAMESE COCONUT PUDDING with shredded toasted coconut   4.45

Extra Sides


Lettuce, bean sprouts, mint, cilantro or cucumber   1.95

Homemade peanut sauce   0.95

Rice or rice noodles   2.45

Rice paper   1.95

Kid's Meals

Kid's Pork & Rice
Pork & Rice
Kid's Pork & Rice  3.95

Kid's Pork Noodle Bowl  3.95

Kid's Egg Roll & Pork Fried Rice  3.95


Need to make substitutions... just ask!